What better way to spend a Saturday than enjoying a long lunch and a bottle of bubbles with your flock? 🍇
This spread features some caramelised pumpkin honey toasts with goats cheese, a beautiful orange & fennel salad, and a creamy creme fraiche pasta with parmesan chicken meatballs – divine! You’ll want to save this menu for your next lunch or dinner party – it pairs perfectly with Babydoll Sparkling Rosé🥂💗
To recreate any of these mouth-watering dishes, see recipes:
- Caramelised Pumpkin Toasts with Dill, Goats Cheese & Honey
- Creamy Chicken Meatball Pasta with Sage, Parmesan & Mascarpone
- Fennel & Orange Salad With Citrus Dressing & Warm Toasted Walnuts & Dates
